Tender beef slow-cooked with ranch, pepperoncini, and butter for ultimate Southern flavor
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Tender beef slow-cooked with ranch, pepperoncini, and butter for ultimate Southern flavor
Bread cubes soaked in peanut butter chocolate custard, baked until puffed and golden. A protein-rich morning favorite that serves six.
Rich pasta with chicken, bacon, and jalapeños in creamy three-cheese sauce
Crispy breaded tofu cutlets with Asiago cheese, topped with marinara and melted mozzarella for a satisfying Italian-American main dish.
Korean-style ground turkey with sesame and gochujang served over rice with crisp lettuce and fresh vegetables.
Deconstructed egg roll with seasoned turkey, crisp cabbage, peppers, and zesty ranch topped with crispy wontons.
Golden Asiago-crusted tofu slices topped with marinara and melted mozzarella, baked until bubbly.
Tender honey garlic chicken thighs roasted with colorful vegetables and warm naan bread for an easy family dinner.
Protein-rich baked French toast featuring creamy peanut butter and chocolate flavors on whole grain bread cubes.